...obtaining better health with God foods
Still looking for the perfect gift for that co-worker, family member, or friend? Give them the gift of health! Check out the Cooking God's Way Christmas Sale where you can find great gifts that will enhance and nourish this year. Everything will be on sale, from cookbooks, to fermenting supplies and more. Not sure … [Read more...]
Have you attended our Lacto-fermenting Class yet? Well now's your chance to get a great deal, for yourself, a loved one, or both! Today only you can purchase entrance for two to the Cooking God's Way Lacto-fermenting Class at a GREAT deal! (note this makes an awesome gift this holiday season) Please see the … [Read more...]
This french onion soup is a very simple, yet satisfying soup. It is quite easy to make and really comforting on these, drizzly-cold-rainy days as of late. Topping this onion soup with cheesy-toasted sourdough bread makes this simple dish even more scrumptious. 5 packed cups thinly sliced onion, about 2-3 pounds … [Read more...]
This smoothie tastes like pumpkin pie in a cup, it's easy to throw together, and oh so delicious! It's especially great when you have extra pumpkin or squash puree to use up. Enjoy this on Thanksgiving morning or the day after before you head out to enjoy a day of shopping and fun. :) 1 cup plain kefir (preferably … [Read more...]
Delicata Squash is one of my favorite foods of the fall season. It is a fairly small winter squash with a wonderfully rich flavor and creamy texture, reminiscent of butternut squash -- but easier to work with. Delicata Squash is delicious so many ways, but this "stuffed" version is both beautiful, presentation-wise, and … [Read more...]
This simple 2 hour class will include LIVE demonstrations of how to prepare many (endless) types of healthy foods. You will walk away with the knowledge and confidence you need, as well as any special materials, to prepare your very own fermented foods in your own kitchen (even yogurt). The process we will be using is … [Read more...]
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