Comments on: Banana-Chocolate Chip-Nut Muffins http://www.cookinggodsway.com/banana-chocolate-chip-nut-muffins/ ...obtaining better health with God foods Thu, 09 Feb 2012 01:03:41 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Jennifer http://www.cookinggodsway.com/banana-chocolate-chip-nut-muffins/comment-page-1/#comment-1784 Jennifer Mon, 15 Aug 2011 15:16:28 +0000 http://www.cookinggodsway.com/?p=2300#comment-1784 We make these all the time now and love them. You do have to work with the dough and I do use a hand mixer. I also add two bananas to it and that helps with the mixing. I also make it into a bread and my husband likes that better. Thank you for all the recipes, we are enjoying them. :) We make these all the time now and love them. You do have to work with the dough and I do use a hand mixer. I also add two bananas to it and that helps with the mixing. I also make it into a bread and my husband likes that better. Thank you for all the recipes, we are enjoying them. :)

]]> By: Shannon http://www.cookinggodsway.com/banana-chocolate-chip-nut-muffins/comment-page-1/#comment-1562 Shannon Tue, 31 May 2011 17:39:22 +0000 http://www.cookinggodsway.com/?p=2300#comment-1562 It doesn't sound like you did anything wrong. Due to the nature of "soaking", at times it can be a little difficult to get the dough mixed in with the wet ingredients. Sometimes clean hands work or <a href="http://www.amazon.com/gp/product/B002C012OO/ref=as_li_ss_tl?ie=UTF8&tag=cogoswa-20&linkCode=as2&camp=217145&creative=399349&creativeASIN=B002C012OO" rel="nofollow">one of these</a>, or even a good ol' hand mixer will do the trick to get the dough incorporated. It doesn’t sound like you did anything wrong.

Due to the nature of “soaking”, at times it can be a little difficult to get the dough mixed in with the wet ingredients. Sometimes clean hands work or one of these, or even a good ol’ hand mixer will do the trick to get the dough incorporated.

]]> By: Andrea http://www.cookinggodsway.com/banana-chocolate-chip-nut-muffins/comment-page-1/#comment-1559 Andrea Tue, 31 May 2011 16:48:12 +0000 http://www.cookinggodsway.com/?p=2300#comment-1559 I tried the flour-soaking process for the first time using this recipe. When I went to mix in the wet ingredients the next day, the ball of dough was rubbery and would not mix with the ingredients. I proceeded to cook the muffins (with my fingers crossed) but they came out with a strange wet rubbery consistency. Where did I go wrong?? I tried the flour-soaking process for the first time using this recipe. When I went to mix in the wet ingredients the next day, the ball of dough was rubbery and would not mix with the ingredients. I proceeded to cook the muffins (with my fingers crossed) but they came out with a strange wet rubbery consistency. Where did I go wrong??

]]> By: Jamie http://www.cookinggodsway.com/banana-chocolate-chip-nut-muffins/comment-page-1/#comment-750 Jamie Fri, 23 Apr 2010 19:56:56 +0000 http://www.cookinggodsway.com/?p=2300#comment-750 My kids and I just made these for snacks and it was an absolute hit! I loved that the only "sugar" is in the choc chips and they loved the taste! As a matter of fact they each ate 2 and begged for more! My kids and I just made these for snacks and it was an absolute hit! I loved that the only “sugar” is in the choc chips and they loved the taste! As a matter of fact they each ate 2 and begged for more!

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