After learning about the dangers of soy, our family now stays away from soy and anything that may have soy in it. If you are still confused about soy, view the article entitled Soy: The Many Dangers of Soy found in the Articles, Tips, & Info section...it contains several videos and article references on the many dangers … [Read more...]
Homemade Taco Seasoning *
December 10, 2009 By Leave a Comment
Why buy pre-packaged taco seasoning when you can make your own? It's simple to mix up and made with common spices you probably already have on hand. Not to mention, it doesn't include un-necessary ingredients like MSG and partially hydrogenated soybean oil (yuck!). You can use this seasoning blend in tacos, burritos, … [Read more...]
Mexican Adobo Seasoning *
December 3, 2009 By 1 Comment
You can tailor the spiciness of this Adobo seasoning blend by the type of chili powder (ground chili's) that you use. Ancho chili's are fairly mild, while Chipotle's tend to be much spicier. I like to use a combination of the two for an in-between heat (spicy-ness). Use this blend as a rub/marinade for steaks, ribs, or … [Read more...]
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