May 23, 2013

Salmon-Stuffed Portobellos *

Salmon-Stuffed Portobello Mushrooms

These stuffed mushrooms make a great "meatless" meal. Served over a green salad, drizzled with olive oil and balsamic vinegar, they are delicious. Though they're equally good as appetizers for a party using small cremini mushrooms. Salmon-Stuffed Portobello Mushrooms   Print Prep time 10 mins Cook time … [Read more...]

French Onion Soup

French Onion Soup

This french onion soup is a very simple, yet satisfying soup. It is quite easy to make and really comforting on these, drizzly-cold-rainy days as of late. Topping this onion soup with cheesy-toasted sourdough bread makes this simple dish even more scrumptious. 5 packed cups thinly sliced onion, about 2-3 pounds … [Read more...]

“One-Eyed Jacks” aka Egg in the Hole

One-Eyed Jacks aka Egg in the Hole

Sometimes the simplest meals are the most enjoyed. Well this egg dish is no exception. It shouldn't have, but it really did surprise me just how much my family enjoyed these eggs. It was a super hit...and for dinner none the less! I hope you give this easy meal a-go and see how your family enjoys it. Let us know in the … [Read more...]

Cheesy “Leftover Pasta” Frittata

Cheesy Leftover Pasta Frittata

This frittata is easy to prepare -- making it a perfect meal to throw together on a last minute notice. Great for surprise guests or just when you need a fast, delicious, nutritious meal for breakfast, brunch-lunch, or even dinner! Feel free to use your favorite vegetables, cheese(s), and herbs/spices in this dish as … [Read more...]

Spaghetti Sauce in the Crockpot

Spaghetti Sauce in the Crock Pot

This recipe makes enough spaghetti sauce to last for several meals. It's so easy to put together in the crock-pot. One thing that I love about this spaghetti sauce is that it freezes very well - making for quick "easy" meals in the future. To make a spaghetti sauce with meat, simply cook some meat and add it to a portion … [Read more...]

Curried Yellow Split Pea & Vegetable Soup *

Curried Yellow Split Pea & Vegetable Soup

This curried split pea soup is delicious for lunch or dinner, and is extra tasty with some shredded cheddar cheese and sour cream on top. In our house not everyone loves a lot of "curry" flavor, so I keep it pretty light... but feel free to double or triple the curry powder as required for your tastes. The soup is pretty … [Read more...]

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