Multi-Bean & Vegetable Soup *

This multi-bean vegetable soup makes a hearty and delicious meal. Just put it the crock pot and let it simmer all day, it will fill your house with wonderful smells, and by dinner time you will be so hungry for this soup. This soup contains no meat, though feel free to add some cooked sliced beef sausage if you wish. If you don’t have a crock-pot, you can still make this soup…simply follow the instructions below, using a large stock pot, simmering on a low stove-top for 2 to 2 1/2 hours until the beans are tender. This soup is great with Texas Skillet Bread or Homemade Spelt Biscuits.