Italian Scalloped-Potato & Beef Casserole

This casserole is so hearty and filling. It is just the kind of meal that my husband loves…meat and potatoes. Serve this with a simple side salad drizzled with olive oil and balsamic vinegar. This casserole can also be cooked in the crock pot if you have a busy day ahead…simply follow the crock pot/slow cooker instructions.

Green Chili-Chicken & Rice Casserole

This green-chili casserole is a complete meal all wrapped into one, just serve with a side salad if you wish. The casserole is easy to throw together and can be made ahead a day or two in advance.. Simply place the unbaked casserole, covered, in the refrigerator. When ready to bake, uncover and place in the oven as it preheats. Bake as usual, though it may take about 5 more minutes to heat through.

Beef & Mozzarella Stuffed Peppers *

These stuffed peppers may not seem like a lot when you look at them, but they are incredibly filling……..oh and they taste really good too There are filled with a beefy-cheesy tomato sauce mixture that is so good you’ll want to eat it up even before you fill the peppers. Serve these with a very simple side salad of mixed spring green lettuce, drizzled with extra-virgin olive oil and balsamic vinegar. Delicious!

Pepper-Jack Skillet Chicken *

This pepper-jack cheese smothered chicken is quick to prepare and bursting with flavor. Serve this with a side of cooked black beans, or re-fried black beans and some sour cream, and you have a great meal with a kick!

Chicken Mozzarella *

This chicken dish is simple and fairly quick to prepare. The flavors are simple, but oh so good! Feel free to keep it simple, or change it up by adding some bell pepper and changing the type of cheese and/or seasonings used. It is entirely up to you.

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