Easter Day Coconut Cake

This coconut cake is very moist and full of coconut flavor. Perfect for Easter Day when topped with a generous layer of "Fluffy" Buttery Cream-Cheese Frosting and sprinkled with shredded coconut on top. Yummm! 2 1/2 cups whole wheat pastry flour OR spelt flour 1 cup full-fat coconut milk 1 cup filtered water (or … [Read more...]

Coconut Flour Pineapple Muffins

These grain-free muffins are a tropical delight any time of year, no matter what the weather! Lightly sweetened, filled with delicious pineapple pieces, and topped with walnuts and coconut - they are hard to resist.... It's a good thing these muffins are good for you! 3/4 cup coconut flour 6 large eggs 1/4 to … [Read more...]

Cocoa-Coconut Macaroons *

These macaroons are lightly sweetened little gems of chocolate and coconut goodness. They are so deliciously moist inside... you won't be able to eat just one. (But that's OK...they're good for you.) So have a few... I won't tell anyone :) If you are not on a sugar-free diet, you can use 2 Tablespoons of raw honey to … [Read more...]

Coconut Flour Chocolate Chip “Mini” Pound Cakes

These little pound cakes are a great grain-free treat, perfect for Easter celebration or anytime. They are made with naturally sweet coconut flour, filled with shredded coconut, and kissed with chocolate chips. My kids especially love these little loaves.... their words exactly, "They're yummy!" :) 1/4 cup (1/2 stick) … [Read more...]

Coconut Flour German Chocolate Muffins

These chocolate muffins are made with coconut flour, which is very nutritious. Coconut flour is made from the meat of the coconut, so it has a slightly sweet taste already......meaning you can use less sugar in your recipes. The muffins are light and fluffy in texture and loaded with chocolaty flavor.......and with the … [Read more...]

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