Fresh Basil Pesto *

Fresh basil pesto is easy to make. It's a very versatile sauce that can be used in many ways, from topping pasta dishes to chicken or fish etc. If you're growing basil in your garden, like I am, you will inevitably have an abundance of basil.... this pesto sauce is the perfect way to utilize your harvest. Simply make … [Read more...]

Basil & Spinach Pesto *

This classic Italian sauce is so easy and versatile, you'll want to always keep some on hand in the refrigerator or freezer.  It can be used for so many things...topping fish, chicken, vegetables and more. 1 cup fresh basil leaves, packed (washed and stems removed) 1 cup baby spinach, packed (washed and stems … [Read more...]

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Second Chance
Cyber Monday Savings

10% Off

48 HOURS ONLY!

Save on your entire purchase of lacto-fermenting supplies – from fermenting kits, to eCourses, cookbooks, fermenting weights and more!

Sourdough products too.

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*Offer Details: Percent off dependent on item selections.  No special codes needed. Discount will show in cart upon checking out. Offer expires 12/05@11:59:00PM CST

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