This "hot" fudge sauce is a delicious treat that has many uses. It can be used straight from the refrigerator as a creamy, thick fudge spread; or warmed gently on the stove for a delectable sauce that you can drizzle over cakes, ice cream and more! 6 Tablespoons butter 6 Tablespoons virgin coconut oil 4 to 6 … [Read more...]
Chocolate Ice Cream
Who doesn't love ice cream....and homemade ice cream at that? This chocolate ice cream is no exception....it is creamy and chocolaty with just the right sweetness. For extra yumminess add some raw cacao nibs during the last few minutes of churning; or for a Mayan Chocolate treat add a touch of cinnamon with the cocoa … [Read more...]
Recent Comments
No comments to display