Being a Texas native has some nice side affects. One being... I love hot peppers! And did you know I eat many foods with out hot peppers or hot sauce? Right now I just can't think of any, dang. Did you know all of that hot stuff does the body good? "How's that?" you say. Well, glad you asked, pardner! How about strong … [Read more...]
Roasted Habanero & Tomato Salsa *
This salsa is another favorite around here. YES, I know, it has Habanero's in it (one of the hottest peppers out there)... but before you go running away screaming ;) let me tell you that this salsa is NOT "Hot". In fact it's quite mild. The habanero peppers are roasted and simmered slightly in the sauce before being … [Read more...]
Beef & Mozzarella Stuffed Peppers *
These stuffed peppers may not seem like a lot when you look at them, but they are incredibly filling........oh and they taste really good too :) There are filled with a beefy-cheesy tomato sauce mixture that is so good you'll want to eat it up even before you fill the peppers. Serve these with a very simple side salad of … [Read more...]
Pepper-Jack Skillet Chicken *
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This pepper-jack cheese smothered chicken is quick to prepare and bursting with flavor. Serve this with a side of cooked black beans, or re-fried black beans and some sour cream, and you have a great meal with a kick! 2 Tablespoons coconut oil 2 bell peppers, any color, chopped 1/2 cup onion, finely chopped 1 … [Read more...]
Spicy Southwest Fajita Stew *
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This soup makes a great hearty meal. You can control the spicy-ness of this soup by the salsa you choose and whether or not you use the dried jalapeno peppers. Try serving this soup with some Texas Skillet Bread....yummmm! 1 1/2 pounds grass-fed ground beef 1 cup onion, chopped 1 small yellow bell pepper, chopped … [Read more...]
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